Community Owned

Democratically owned by you, the customer.

Locally Focused

Bringing you the freshest local foods and artisanal products.

Natural and Organic

Committed to providing sustainably grown food you can trust.

Sharpen Up for Summer

Dave the Knife Sharpener will be in the house this upcoming Sunday, July 12, from 3-4 pm to sharpen those dull knives of yours! Bring your blade and $5 cash to get sharp!

2nd Annual Dill Pickle Variety Show

Thursday, June 11th
8pm @ Cafe Mustache, Logan Square

C'mon out to celebrate the Pickle People whose collective enthusiasm, commitment, and TALENT is what keeps our neighborhood co-op thriving!

FREE and open to all, with a round of drinks on the co-op for active Hands-On Owners. Beer, wine, cocktails, coffee, tea and treats from our friends at Cafe Mustache.

DPFC owners, if you can sing, dance, jest, slam, juggle, jam, or otherwise dazzle a crowd, this is your chance to gain co-op wide fame... ANNNND win a pair of 3-day passes to the Pitchfork Music Festival in July. Submit your name, owner #, and act to .(JavaScript must be enabled to view this email address).

Love your Mother.

BYOB! (Bring Your Own Bag) and receive 3% off your entire purchase in honor of Earth Day!


Seed & Seedling Swap: Dill Pickle Potluck

Sunday, April 19th, 11am - 2pm
at the Logan Share
2864 N. Milwuakee, 2nd floor

Join the Dill Pickle for a brunch time potluck and seed and seedling swap at the Logan Share. Bring seeds or plant starts to swap with other guests, and bring a dish to share as well.

Also, no need to be a gardener to join us for this fun event!

We will have Sean Shatto, co-op board member and director of Tomato Mountain Farm, on hand to answer some of your questions and to talk a bit about growing in the city.


‹ First  < 2 3 4 5 6 >  Last ›


The Dill Pickle Co-Op Homepage / News Feed
home sidemark image